Lately, with spring upon us, I've been thinking a lot more about flowers. Here is one creation of my own - a pear Frangipane tart. Gorgeous and not as hard to make as you think. We're bringing it to a friend's house for lunch.
And here's another one - a creation of God's or Mother Nature's or a pretty talented horticulturalist's. Stunning.
Sunday, May 04, 2008
Flowers
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2 comments:
Wow! Both are gorgeous. Very nice work on the tart.
that looks delectable!
Arlene,
Puyallup flowers
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